Wiiboox Sweetin 3D Food Printer

Save $200.00

Sale price$1,999.00 Regular price$2,199.00
In stock



Delicate Food 3D Printer

Create More Than Sweet

Wiiboox Sweetin 3D chocolate printer is an innovative application of advanced 3D printing technology in the food industry which can lead you into a new business model.

Easy Operation

Free and easy-to-use downloadable software

It’s super easy to use! Just load the mold files into the machine and start printing. Users can control the process of printing in real time using the 2.8" full colour touch screen. It’s a magic chocolate converter, turn all your creative DIY ideas into delicious cool and funny treats! Prepare the easy to use software and upload it to the machine and then start printing!

Product description

Net Weight: 12kg
Product Dimension: 192mm*380mm*420mm
Display Screen: 2.8 inch full-color touch screen
Power: 50W
Maximum Moulding Dimension: 106(L)*84mm(W)*100mm(H)
Printing Speed: 15-70mm/s
Nozzle Diameter: 0.6mm-0.8mm
Positioning Accuracy: XY Axis 0.1/100mm; Z Axis 0.01/100mm; E Axis 0.01/100mm
Extrusion Head Temperature: 33-37(℃)
Supported Formats: STL/G-code
Connection Type: U-disk/SD card

What's in the box?
• 1x Wiiboox Sweetin
• 1x power adapter
• 1x hexagonal screwdriver
• 10x disposable feed tube
• 1x tool box
• 1x 16GB U-disk with preset printing patterns and operation manual inside
• 1x pin head sets: 0.84mm plastic printing needle*10; 0.84mm metal printing needle(for chocolate only)*10; 0.6mm metal printing needle(for chocolate only)*2
• 1x baking paper
• 1x Z Axis limiting stopper sticker
• 6x magnet button
• 1x cleaning tool
• 1x spare parts: optical switch*1, mechanical switch*2
• 1x quick start manual
• 1x warranty card


Notice: The parameters below are only for your reference.

UPC code 639853990178
Dimension 192mm*380mm*420mm
Net weight 10kg
Power 50W
Printing Size 110mm x 110mm x 75mm
Positioning Accuracy XY Axis:0.1/100mm Z Axis:0.01/100mm E Axis:0.01/100mm
Nozzle Diameter 0.4mm—1.55mm
Nozzle Quantity 1
Printing Speed 15-70mm/s
File Formats STL/G-code
Printing Ingredients Usual Pinhead Size(mm) Extrusion Head Temperature(℃) Default Speed (%) Printing Maximum Height(cm) Pump back Volume (mm) Retracting Speed (mm/s)
Dark Chocolate 0.6-0.84 37 100 8.5 2 50
White Chocolate 0.6-0.84 33 100 8.5 2 50
Biscuits 0.84 Normal Temperature 100 7 2 50
Creamy Candy 0.84 Normal Temperature(Winter35) 100 10 2 50
Mashed Potato 0.6-0.84 Normal Temperature 100 3 2 50
Jam 0.84 Normal Temperature 100 9 2 50
Minced Meat 0.84 Normal Temperature 100 9 2 50


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